Ever had a Nakd bar? They’re lush aren’t they, and now I’m addicted, I’ve realised that they’re blooming pricey. I thought I’d have a crack at my own. They were a bit wet for bars, so I rolled them in cocoa powder and made them into truffles. 

1) in a blender mix up 1 packet of dates, a handful of mixed nuts and 2 dessert spoons of chia seeds (my bf got a 1kg bag wholesale for a tenner!).

2) spread out the mixture onto baking parchment in a baking tray and pop in the fridge.

3) after half hour, remove and cut into bars – and if they aren’t solid enough, like mine, roll into balls and with cocoa powder.

Keep in the fridge til you want to nibble one. I will suss the trick for making nakd bars – if you have a recipe let me know!

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