I’m using the word ‘pesto’ but it’s technically not actually pesto as there’s no basil in it. Anyway this was a yummy and quick lunch in the office today.

1) pop pasta in a pan of boiling water.

2) in a food processor whizz up 1/2 minced garlic clove, 1 small avocado, some dried basil and a glug of olive oil.

3) add some broccoli to the cooking pasta til done.

4) drain the pasta and broccoli, stir through the avocado mix and season with salt and pepper as you like it.

Once cool I added crumbled feta and took to work in a tuppaware pot.