Yummy, filling and cheap lunch. I will also learn how to make hummus eventually. Recipes on a postcard please!

1) chop raw chicken breast into strips and roll in beaten egg.

2) transfer to breadcrumbs, shake off excess and lay on a baking tray. Bake on 180 for 20 mins. You could shallow fry them but I wanted them a bit healthier so went straight to baking.

3) serve in a pitta with hummus, pepper and spinach or rocket or whatever you fancy!

Delishy on my dishy.

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